Bordelaise Skilled Lame or Grignette
The Bordelaise lame is designed for the artisan baker, that includes a replaceable commonplace razor blade (included) that may be set in a mild curve or straight place for exact slashing of bread dough previous to baking. This device boasts an exceptionally sharp blade, safely secured with a detachable protecting cowl when not in use.
Key Options:
- Versatile Blade Positioning: Regulate the blade to a mild curve or straight as wanted for optimum dough slashing.
- Precision Cuts: Obtain quick, clear slashes that improve your dough’s look and crust.
- Deep, Angled Cuts: The curved design permits for deeper cuts, offering improved crust texture and inventive presentation.
Splendid for each budding {and professional} bakers, this lame or grignette from Mure & Peyrot is an important addition to your baking toolkit.
Necessary Discover: Beneath the UK Felony Justice Act 1988, age restrictions apply to the sale of knives. You have to be 18 years of age or older to buy this product. By inserting an order, you verify that you just meet this age requirement.
Hãy là người đầu tiên nhận xét “Bordelaise Skilled Knife or Grignette”